Wednesday Prime Rib

DINNER  •  COCKTAILS  •  WINE  •  SPIRITS  •  DESSERT  •  BRUNCH  •  HAPPY HOUR  •  CHEF SPECIALS   •  WEDNESDAY PRIME RIB

LINZ HERITAGE PRIME RIB
Yorkshire Pudding, Choice of 2 Sides, Au Jus

Cut Size:
King Cut 18 OZ. $66
Princess Cut 12 OZ. $55

OPTIONAL SIDES

GARLIC MASHED POTATOES
Whipped Potatoes, Roasted Garlic, Butter, Chives

HERB ROASTED FINGERLING POTATOES
Crispy Sage, Rosemary, Parmigiano

ROASTED BRUSSEL SPROUTS
Bacon Lardon, Calabrian Chili Honey

CHARRED BROCCOLINI
Parmesan, Chili

CREAMED SPINACH
Roasted Garlic, Parmesan Cream, Fennel, Calabrian Chili

FRENCH FRIES
Truffle, Parmesan

SWEET POTATO
Bourbon Vanilla Butter, Caramelized Brown Sugar

ENHANCEMENTS

BROILED LOBSTER TAIL 5 OZ. $30

GRILLED PRAWNS 2 EA. $22

SEARED FOIE GRAS 2 OZ. $18

SAUCES $5
Roasted Lemon Béarnaise
Truffle Butter
Lobster Butter
Brandy Au Poivre